You got most of those right. Real servers using this trainer get to a 90%+ score in 3–4 sessions, usually before their first shift.
What just happened.
That was a 6-question sample. In production, Stavio writes 20–50 questions per restaurant covering allergens, dietary tags, prices, popular pairings, and any service rules you add yourself.
Your team practices on their phones between shifts. You see who's ready and who needs more time — all in your dashboard.